FUJIAN HONG'AN FOOD CO., LTD
FUJIAN HONG'AN FOOD CO., LTD
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With a dry texture, our Kelp Sprouts are versatile and can be used in a variety of cooking methods, including steaming, frying, soups, salads, and more. They add a delicious crunch to any dish and are a great way to add a healthy dose of vitamins and minerals to your meals.
Our Kelp Sprouts are high in vitamins and minerals, making them a great choice for anyone looking to add more nutrients to their diet. They contain a range of important vitamins and minerals, including iron, calcium, and vitamin K. They are also a great source of iodine, which is essential for thyroid health.
| Product Name | Kelp Sprouts |
| Type | Sea Vegetable |
| Origin | Fujian, China |
| Color | Green |
| Texture | Dry Products |
| Taste | Umami |
| Culinary Uses | Salad With Dressing, Stir-fries, Soups, Fry |
| Cooking Methods | Steamed, Fried, Soup, Fry, Salad With Dressing |
| Nutritional Benefits | High In Vitamins And Minerals |
| Certifications | HACCP |
| Storage | Store In A Cool And Dry Place |