FUJIAN HONG'AN FOOD CO., LTD
FUJIAN HONG'AN FOOD CO., LTD
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One of the best things about Aonori Seaweed Powder is its long shelf life of one year. This means that you can stock up on this seasoning powder without worrying about it going bad before you can use it all. However, it is important to store it in a cool, dry place to maintain its quality and freshness.
The texture of Aonori Seaweed Powder is powder-like, which makes it easier to mix with other ingredients. Its natural flavor is a combination of umami and saltiness, making it a perfect seasoning for rice, noodles, soups, and other dishes. It is also commonly used as a topping for Japanese dishes such as okonomiyaki and takoyaki.
The ingredients of Aonori Seaweed Powder are simple and straightforward. It is made from dried seaweed that has been finely ground into a powder. This makes it an all-natural seasoning option that is not only delicious but also packed with nutrients.
| Texture | Powder |
| Weight | According To Customer Needs |
| Origin | Fujian,China |
| Nutritional Information | Rich In Calcium, Magnesium, Lithium, And Other Ash Content, Vitamins, And Amino Acids Such As Methionine |
| Storage | Store In A Cool, Dry Place |
| Type | Seaweed Powder |
| Flavor | Umami |
| Ingredients | Dried Seaweed |
| Usage | Sushi Preparation, Food Processing, And Can Also Be Eaten Directly |
| Shelf Life | 1 Year |
Product Packaging:
The Aonori Seaweed Powder is packaged in a resealable plastic bag to keep it fresh and prevent moisture from entering. The bag is clearly labeled with the product name, weight, and expiration date.
Shipping:
The Aonori Seaweed Powder is carefully packaged in a sturdy cardboard box to prevent damage during shipping. The box is labeled with the customer's address. We use reliable shipping carriers to ensure timely delivery of the product.