FUJIAN HONG'AN FOOD CO., LTD
FUJIAN HONG'AN FOOD CO., LTD
Add to Cart
Porphyra Seaweed is a great source of vitamins and minerals, making it an excellent addition to a healthy diet. It is high in vitamin B12, vitamin C, and iron, as well as iodine, which is essential for thyroid function. Additionally, it is rich in antioxidants, which can help protect the body against oxidative stress and inflammation.
Our Porphyra Seaweed is certified with HACCP, ensuring that it is of the highest quality and safe for consumption. This certification also guarantees that the seaweed has been processed and handled in accordance with strict food safety guidelines.
| Product | Purple Laver (Porphyra Seaweed) |
| Origin | Fujian, China |
| Nutritional Value | High in vitamins and minerals |
| Usage | Can be eaten cooked, used in salads, soups, and other dishes |
| Flavor | Umami |
| Shelf Life | 1 year |
| Texture | Thin and crispy |
| Color | Green |
| Certifications | HACCP |
| Uses | Commonly used in sushi, salads, and soups |
| Size | According to customer needs |
Product Packaging:
The Porphyra Seaweed product will be packaged in a sealed, airtight bag to maintain freshness and prevent contamination. The bag will be made of eco-friendly, recyclable materials and will feature the product name, weight, and nutritional information.
Shipping:
The Porphyra Seaweed product will be shipped in a sturdy cardboard box to protect the product during transportation. The box will be properly labeled with the shipping address,and fragile sticker if necessary. Shipping will be handled by a reliable carrier to ensure timely delivery.